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Dining Services hours Jan. 30-Feb. 7

Meal plans end with dinner at 6 p.m. on Jan. 30, and resume at 11 a.m. brunch on Tuesday,  Feb. 6.

Viking Bucks can be used in Dining Services during break.

Gerber Center for Student Life dining room

  • Tuesday, Jan. 30: 7 a.m.-6 p.m.
  • Wednesday, Jan. 31-Monday, Feb. 5: Lunch 10:30 a.m.-1 p.m.; dinner 5-6:30 p.m.
  • Tuesday, Feb. 6: 11 a.m.-7 p.m.
  • Wednesday, Feb. 7: 7 a.m.-8 p.m.

Brew by the Slough

  • Tuesday, Jan. 30: 7:30 a.m.-3 p.m.
  • Wednesday, Jan. 31-Tuesday, Feb. 6: Closed
  • Wednesday, Feb. 7: 7:30 a.m.-7 p.m.

Gus's Snack Bar

  • Tuesday, Jan. 30: 10 a.m.-1:30 p.m.
  • Wednesday, Jan. 31-Tuesday, Feb. 6: Closed
  • Wednesday, Feb. 7: 10 a.m.-2:30 p.m.

Westerlin Market

  • Tuesday, Jan. 30: 2-8 p.m.
  • Wednesday, Jan. 31: Closed
  • Thursday, Feb 1: 6-8 p.m.
  • Friday, Feb. 2-Sunday, Feb. 4: Closed
  • Monday, Feb. 5: 6-8 p.m.
  • Tuesday, Feb. 6: Closed
  • Wednesday, Feb. 7: 2 p.m.-12 a.m.

Contact:


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